{"id":2458,"date":"2024-05-06T16:29:59","date_gmt":"2024-05-06T16:29:59","guid":{"rendered":"https:\/\/a.maseighteen.com\/?p=2458"},"modified":"2024-05-06T16:30:01","modified_gmt":"2024-05-06T16:30:01","slug":"5-trucos-para-cocinar-el-mondongo-sin-olor","status":"publish","type":"post","link":"https:\/\/a.maseighteen.com\/?p=2458","title":{"rendered":"5 TRUCOS PARA COCINAR EL MONDONGO SIN OLOR"},"content":{"rendered":"<p>El Mondongo, es b\u00e1sicamente parte del estomago de la vaca y de hecho, divide las aguas porque hay quienes aman y disfrutan de un plato as\u00ed y otros todo lo contrario.<\/p>\n<p>Lo cierto es que el mondongo es un ingrediente muy utilizado en la cocina, adem\u00e1s hace su aporte nutricional esta muy presente en prote\u00ednas, vitaminales y minerales tan necesarios para nuestro cuerpo.<\/p>\n<p><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/f5LnmaslRKE?si=CQ8AHXerDDqcAtGk\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen=\"\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Mondongo, es b\u00e1sicamente parte del estomago de la vaca y de hecho, divide las aguas porque hay quienes aman y disfrutan de un plato as\u00ed y otros todo lo contrario. Lo cierto es que el mondongo es un ingrediente muy utilizado en la cocina, adem\u00e1s hace su aporte nutricional esta muy presente en prote\u00ednas, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2459,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2458"}],"collection":[{"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2458"}],"version-history":[{"count":1,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions"}],"predecessor-version":[{"id":2460,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions\/2460"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=\/wp\/v2\/media\/2459"}],"wp:attachment":[{"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/a.maseighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}